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Bean Calima
1,750 KWD
Bean Calima is an early (50-55 days) bush bean producing dark green, slim, straight French filet-type pods with superior flavor. Harvest when pencil-thin.
Conveniently held high on stocky bushes. Excellent fresh, canned, or frozen.
Out of stock
Calima French Filet Bush Beans
Discover the refined taste and elegant appearance of Bean Calima, a bush bean variety that matures in a quick 50-55 days. This exceptional bean produces classic French filet-type pods characterized by their rich dark green color, slender straight shape, and notably superior flavor.
For the best texture and taste, harvest the pods when they are no thicker than a pencil. The beans are conveniently held high on the stocky bush plants, making picking easy. Calima beans are a versatile choice, excellent for enjoying fresh, preserving through canning, or freezing for later use.
For successful growth, direct sow seeds after the last frost when the soil has warmed. Plant seeds about 1 inch deep and 3-4 inches apart in rows spaced 18-24 inches apart. Bush beans prefer full sun and well-drained soil. Water regularly, especially during flowering and pod development.
Harvest the slender, dark green pods frequently when they are young and tender, ideally no thicker than a pencil, approximately 50-55 days after planting. Savor the exceptional flavor of these delightful French filet beans.
- Bush Bean Variety
- Matures in 50-55 Days (Early)
- French Filet Type Pods
- Dark Green Color
- Slim and Straight Shape
- Superior Flavor
- Pods Held High on Stocky Bushes (Easy Picking)
- Harvest When No Thicker Than a Pencil
- Excellent for Fresh Use
- Fine for Canning and Freezing
- Prefers Full Sun and Well-Drained Soil
Order your Bean Calima seeds today and enjoy the elegant shape and superior flavor of these French filet bush beans!
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